Saturday, June 30, 2012

Korean Wedding: Traditional lunch and beachfront reception

After the unique and beautiful ceremony, lunch was provided at a nearby restaurant.   Wedding guest pulled up floor pillows and got comfortable.  The traditional Korean dishes came one after the other, until our long table was full of small plates to share.

From top: songpyeon, pajeon, kimbap, raw fish, veggie salad, fried veggies, the spread,  doenjang chiggae with mountain vegetables and rice to end the meal.

The elated newlyweds popped over to say hello as we finished our yummy meal.

In the evening we moved to the beach for a lively reception full of snacks, drinks and dancing.
 

The celebration lasted late into the night, which couldn't have been more perfect.

No comments:

Post a Comment