An Italian dinner at "Into" was a real treat after our Saturday of sightseeing in Daegu. With only five tables, this downtown restaurant has a small, open kitchen where each dish is made to order.
The next morning we explored more of the city.
Later, a proper Sunday brunch was as delicious as dinner has been.
Once our tummies were full, we headed to Ryan's back-to-back Ultimate Frisbee games, the reason for our venture to Daugu.
What a wonderful weekend.